Dinner at Oscillate Wildly

    Another set of overdue notes coming through, this time from a great dinner at Oscillate Wildly with a small set of friends. Some of my favourite dishes from the night are in the photos below; Trumpeter, Radish and Ponzu Beef, Shiitake and Sesame “Strawberries and Cream” NV Jacques Selosse Champagne Brut Initiale – France, Champagne Disgorged 30/04/2013.

    2 readers - By Appellation Australia
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