• The Event: Wines of Chile, Toronto trade show

    The Date and Time: Tuesday, October 28, 2014 11:30 AM to 5PM The Event: Wines of Chile, Toronto trade show The Venue: ROM The Target Audience: wine trade The Availability/Catalogue: the catalogue was nicely laid out, with specific tables for cool climate wines, top wines for licensees, the 11th Annual Wines of Chile Awards winners (from January 2014), and a table for Vintages License.

    2 readers - Dean Tudor/ Gothic Epicures VinCuisine
  • The Event: MontGras Chilean wine presentation, tasting and dinner

    The Date and Time: Wednesday, October 8, 2014 6:30 PM to 9 PM The Event: MontGras Chilean wine presentation, tasting and dinner The Venue: Wildfire Steakhouse & Wine Bar, Cosmopolitan Hotel The Target Audience: wine media The Availability/Catalogue: we tasted the three wines that are available right now in the Ontario marketplace. More might be coming. The agency is The Kirkwood Group.

    Dean Tudor/ Gothic Epicures VinCuisine
  • * THE REISSUES, THE REPRINTS, AND THE NEWER EDITIONS...

    ...all reflect a boom in the cookbook publishing business. A paperback reprint will lower the cost to the purchaser, and also give a publisher a chance to correct egregious errors or add a postscript. Some will reissue a book in paper covers with a new layout or photos. Others will rearrange existing material to present it as more informative text while keeping the focus tight.

    1 readers - Dean Tudor/ Gothic Epicures VinCuisine
  • * THE RESTAURANT/CELEBRITY COOKBOOK...

    ...is one of the hottest trends in cookbooks. Actually, they've been around for many years, but never in such proliferation. They are automatic best sellers, since the book can be flogged at the restaurant or TV show and since the chef ends up being a celebrity somewhere, doing guest cooking or catering or even turning up on the Food Network.

    1 readers - Dean Tudor/ Gothic Epicures VinCuisine
  • WORLD WINE WATCH (LCBO VINTAGES TIP SHEET) FOR OCTOBER 25, 2014

    WORLD WINE WATCH (LCBO VINTAGES TIP SHEET) FOR OCTOBER 25, 2014 ^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^ By DEAN TUDOR, Gothic Epicures Writing deantudor@deantudor.com. Creator of Canada's award-winning wine satire site at http://fauxvoixvincuisine.blogspot.com. My Internet compendium "Wines, Beers and Spirits of the Net" is a guide to thousands of n ...

    4 readers - Dean Tudor/ Gothic Epicures VinCuisine
  • SOME MORE FOOD AND DRINK BOOKS

    3.THE COMPLETE COCONUT COOKBOOK (Robert Rose, 2014, 320 pages, ISBN 978-0-7788-0488-8, $24.95 US paper covers) is by Camilla V. Saulsbury, a freelance food writer and recipe developer (see her www.powerhungry.com blog). I've always been partial to single ingredient cookbooks that are also comprehensive; they tend to give you everything there is to know about a food, such as coconut.

    2 readers - Dean Tudor/ Gothic Epicures VinCuisine
  • * FOOD BOOK OF THE MONTH! *

    WORD OF MOUTH; what we talk about when we talk about food (University of California Press, 2014, ISBN 978-0-520-27392-4, $29.95 US hard covers) is by Priscilla Parkhurst Ferguson, a sociology professor at Columbia University specializing in French cultural and cuisine studies. Here, in the social aspects of cross-cultural studies on food she delves into conversation ...

    2 readers - Dean Tudor/ Gothic Epicures VinCuisine
  • Some New Cookbooks this Month

    3.DAILY TORTILLA; authentic Mexican recipes (Front Table Books Cedar Fort, 2014, 181 pages, ISBN 978-1-4621-1411-5, $18.99 US soft covers) is by Ricardo James (originally "Richard M. James") who was once a missionary in Mexico. This is fine home cooking, starting with basic tortillas, beans, rice, and salsas.

    1 readers - Dean Tudor/ Gothic Epicures VinCuisine
  • * THE RESTAURANT/CELEBRITY COOKBOOK...

    ...is one of the hottest trends in cookbooks. Actually, they've been around for many years, but never in such proliferation. They are automatic best sellers, since the book can be flogged at the restaurant or TV show and since the chef ends up being a celebrity somewhere, doing guest cooking or catering or even turning up on the Food Network.

    2 readers - Dean Tudor/ Gothic Epicures VinCuisine

Gothic Epicures VinCuisine

A reference guide to wine and food: look it up, and you'll remember it longer; screw it up, and you'll remember it forever.

Author: Dean Tudor
DailyBlend Facts
  1. listed
  2. #61 in our ranking
  3. 47 posts, read by 185 readers
  4. 4 readers per post
  5. 15 Posts per month
Last update: (2014-11-01 05:05:21 UTC)