• Going carbon neutral with Sonoma Clean Power

    Winter always seems like the perfect time to catch up on paperwork and knock items off the to-do list that have been shelved during the hectic harvest and holiday seasons. Green business certification updates was the first project completed on my list this year. Jordan Winery is now enrolled in the Sonoma Clean Power program, which provides businesses access to environmental ...

    The Jordan Journey- 2 readers -
  • New cheese pairings for Cabernet Sauvignon

    Our chef is always seeking the finest artisanal cheeses from California and Europe that pair best with Jordan Cabernet Sauvignon. Red wines like Jordan that are balanced, elegant, lower in alcohol and higher in acidity tend to be more versatile with food & wine pairings, especially cheeses. Each winter, our chef hand-selects new cheeses designed to pair with our three fe ...

    Lisa Mattson/ The Jordan Journey- 6 readers -
  • Introducing the new jordanwinery.com website

    It felt like the birth of a baby this month at Jordan Winery. Our new website came to life at 9 a.m. on January, 13, 2015, weighing in at 1.3 GB and 38.4 inches long. We’re shaking things up with the new jordanwinery.com, which was 14 months in the making. One of the best website designers in the wine industry, FINE Design Group, brought our vision for a dynamic, multi-media ...

    Lisa Mattson/ The Jordan Journey- 2 readers -
  • Annual toy drive yields nearly 750 pounds of gifts for kids

    We’re proud to announce that this year’s Jordan Winery holiday toy drive yielded 740 pounds of toys for Sonoma County kids. Each year, between Thanksgiving and Christmas, Jordan Winery employees rally to donate toys for local children in need through the Toys for Tots non-profit organization. Jordan Estate Rewards members pitch in too, bringing donati ...

    Lisa Mattson/ The Jordan Journey- 5 readers -
  • Annual toy drive yields nearly 750 pounds of gifts for kids

    Annual toy drive yields nearly 750 pounds of gifts for kids by Lisa Mattson on December 20, 2014 We’re proud to announce that this year’s Jordan Winery holiday toy drive yielded 740 pounds of toys for Sonoma County kids. Each year, between Thanksgiving and Christmas, Jordan Winery employees rally to donate toys for local children in need through the Toys for Tots non-profit organization.

    Lisa Mattson/ The Jordan Journey- 2 readers -
  • 2014 year in review video blooper outtakes

    2014 year in review video blooper outtakes by Lisa Mattson on December 18, 2014 As we pause to reflect on all our blessings this holiday season (here, here and here, to mention a few), we can’t help but reminisce about our 2014 video projects–and all those moments captured on camera that were left on the cutting room floor. Hope you enjoy ou ...

    Lisa Mattson/ The Jordan Journey- 4 readers -
  • Our most popular blog posts of 2014

    Our most popular blog posts of 2014 by Lisa Mattson on December 18, 2014 It’s that time of year to share Jordan Winery’s most popular blog posts of 2014. Three video blogs and two news posts with photos made the list, including our April Fool’s Day Star Wars tribute. Do any of these s ...

    Lisa Mattson/ The Jordan Journey- 3 readers -
  • Herb Roasted Pork Belly Porchetta Recipe

    Herb Roasted Pork Belly Porchetta Recipe by Todd Knoll on December 15, 2014 Looking for a easy, delicious recipe for your family dinner party this holiday season? Herb roasted pork belly made in the Italian porchetta tradition (boneless pork roast with savory herbs) is a savory dinner party entrée that is simple to prepare in advance, and its fresh herbs complement the earthy notes in Bordea.

    Todd Knoll/ The Jordan Journey- 2 readers -
  • Jordan Winery harvest lunch menus

    Jordan Winery harvest lunch menus by Lisa Mattson on December 15, 2014 Harvest Lunch Menus Hosted annually in September/October at Jordan Winery in Healdsburg, Jordan Estate Rewards Harvest Lunches showcase the bounty of our garden, as well as local farms in Sonoma County. Entrees celebrate a range of ethnic cuisines from the homelands of our staff.

    Lisa Mattson/ The Jordan Journey- 1 readers -
  • Our chef’s most popular holiday dessert recipes

    Our chef’s most popular holiday dessert recipes by Lisa Mattson on November 30, 2014 To celebrate the holiday season, we’re serving up our chef’s five most popular dessert recipes of 2014. These tasty sweets received the most views and comments out of all the recipes featured on our blog and YouTube channel. Links below will take you to the full reci ...

    Lisa Mattson/ The Jordan Journey- 1 readers -
  • Easy Duck Confit Recipe: Substituting Olive Oil for Duck Fat

    Easy Duck Confit Recipe: Substituting Olive Oil for Duck Fat by Todd Knoll on November 25, 2014 In the Jordan Winery kitchen, there is always a batch of duck confit in some stage of preparation. One of the key ingredients in a traditional duck confit recipe is the duck fat, which isn’t easy for most home cooks to source pre-made.

    Todd Knoll/ The Jordan Journey- 1 readers -
  • John Jordan Education Center ribbon cutting ceremony

    John Jordan Education Center ribbon cutting ceremony by Lisa Mattson on November 22, 2014 Community leaders, students and non-profit workers turned out on October 22 in Santa Rosa, Calif., for the grand opening of the John Jordan Education Center at Community Action Partnership of Sonoma County (CAP Sonoma County), John’s latest philanthropic effort to decrease income inequ ...

    Lisa Mattson/ The Jordan Journey- 3 readers -
  • California Olive Oil Sensory Boot Camp at UC-Davis

    California Olive Oil Sensory Boot Camp at UC-Davis by Todd Knoll on November 12, 2014 I’m proud to be one of forty “nerds” from around the world who gathered recently at University of California’s Davis campus for an extensive olive oil sensory boot camp. This course was designed to mimic a practicing sensory panel’s methodology, and Ranch Manager Brent Young and I attended ...

    Todd Knoll/ The Jordan Journey- 1 readers -
  • Jordan named American Winery of the Year by Wine Enthusiast

    Jordan named American Winery of the Year by Wine Enthusiast by Lisa Mattson on November 11, 2014 For the last 15 years, Wine Enthusiast magazine has honored a small group of leaders in the wine and spirits industries with its Wine Star Awards. Winners are noted for their energy and groundbreaking vision, as well as the courage to take risks and the skills to succeed in the ...

    Lisa Mattson/ The Jordan Journey- 2 readers -
  • Dry Rub Pork or Turkey: Holiday Dinner Recipe Ideas

    Learn how to make a dry rub base with Jordan Winery Executive Chef Todd Knoll. With this recipe and demonstration, you will learn how to make a dry rub base to last all summer and then three ethnic spice rub recipes from the base: an Asian, Mediterranean and an Indian dry rub. All are great menu ideas for your summ ...

    Todd Knoll/ The Jordan Journey- 1 readers -

The Jordan Journey

A video blog about vineyards, wine, food and entertaining at Jordan Vineyard & Winery in Sonoma County wine country

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