Cabernet Sauvignon - Page 17

  • Discovering Morellino Di Scansano DOCG

    … Giacomo Pondini, director of the consortium What a fabulous experience to have the opportunity to compare and contrast the wines of eight different producers from the region of Morellino Di Scansano DOCG, a region in Tuscany by the sea with a warm Mediterranean climate. The region has vastly different growing conditions in terms of soil…

    Marisa D'vari/ A Wine Storyin Cabernet Sauvignon Merlot- 2 readers -
  • Two Red Wines, One Pasta Dinner

    …-loving friend to join us. Here’s what we thought of the wines. 2011 Cinque Insieme Reserve Sonoma Valley Cabernet Sauvignon — medium ruby in the glass with generous aromas of dark fruit and black tea. Dark plum, ripe raspberry and black tea flavors combine with smooth, well-integrated tannins and juicy acidity. Lighter bodied. ABV 13.1%. Only 35…

    Pull That Corkin Cabernet Sauvignon Syrah Merlot- 4 readers -
  • The Five Basic Wine Myths

    … from a single grape variety are better than ones blended from multiple kinds of grapes This is an American myth because you find the wine type listed on the label. You see Chardonnay or Cabernet Sauvignon and you know what it is. If you see White Wine or Red Wine or some other name you don't know what you're getting. Worse, in "the old days" blended…

    Bob Hunnicutt/ Bob on Sonomain Cabernet Sauvignon Chardonnay- 2 readers -
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