Eric Asimov

    Wines of La Vuelta: The Final Stage: Recaredo Brut Nature Cave 2008

    … of sparkling wine. But know very little about Cava. I tend to think most often of inexpensive bottles used in mimosas. For the record, I hate mimosas. This article from Eric Asimov tells me that I am not the only one. From the article "If ever a grape needed a champion, it may well be xarello. It suffers pronunciation woes (in Catalan, it’s shah-RELL-lo…

    4 readers - By WineBookGirl

    Daily Wine News: Another Look

    …The view from the Leonardo da Vinci Museum in Vinci, Tuscany. (Wikimedia.) “I haven’t been to Australia, but I know from professional tastings, from books and periodicals and from speaking with people in the Australian wine trade that Aussie chardonnay has undergone a stylistic evolution similar to California’s.” In the New York Times, Eric Asimov…

    5 readers - By Terroirist: A Daily Wine Blog
    + 1 more links.

    Eric Asimov Lauds Finger Lakes Riesling in the New York Times

    …One of America’s most open-minded and thoughtful critics, Eric Asimov has long given attention to the wines of New York. This week, he’s published a piece devoted entirely to the rieslings being made in the Empire State’s Finger Lakes region, “I’ve had excellent rieslings from Oregon and Washington, and terrific rieslings from Michigan, though…

    5 readers - By Drink Local Wine
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