Germany

    Mario Scheuermann's Deutsche Sauvignon Blanc Trophy 2014, Germany

    Picture: Judges and Winemakers, with Eberhard Jourdan, Mario Scheuermann, Toni Viehhauser, Xinyi Chen, Dirk Helmrich, Patrick Johner, Dietmar Busch and Christian L. Stahl No longer limited to the Loire Valley in France and Marlborough in New Zealand, Sauvignon Blanc is now cultivated all over the world, including in Germany.

    8 readers - By Dr. Christian G.E. Schiller/ schiller-wine

    Bass River Winemaker Dinner at Merchants Wine Cellar in Singapore

    Pictures: Bass River Winemaker Dinner at Merchants Wine Cellar in Singapore with Ainslie Kenny, Frank Butera, Christian G.E. Schiller and Annette Schiller from Ombiasy WineTours Helmed by the Australian team Ainslie Kenny and David Elliott, Merchants Wine Cellar is a wine bar and wine store on Duxton Road that exclusively carries wines from Australia and New Zealand in its portf ...

    8 readers - By Dr. Christian G.E. Schiller/ schiller-wine

      New Vintage Tasting at Schlossgut Diel, with Armin and Caroline Diel, Germany, 2014

      schiller-wine - - 8 readers - Picture: Caroline and Armin Diel Presenting their New Wines Caroline and Armin Diel presented their new wines, followed by a fine luncheon, at Schlossgut Diel to 50 or so wine journalists, sommeliers and trade people. A reception in the garden of the estate preceded the tasting. Following the tasting and before the luncheon, Armin Diel showed us the Schlossgut Diel estate.

      Weekend Wine Notes: 12 Wines I Should Have Written about Weeks or Months Ago

      Bigger Than Your Head - - 6 readers - Take your choice. Either at our backs we always hear Time’s winged chariot hurrying near OR the world is too much with us, late and soon, getting and spending, we lay waste our powers. Choice, did I say?! Or, did I say?! Heck no, it’s both, incessant, ceaseless, seemingly infinite! So, anyway, it’s difficult to keep up with all the wines I need to review, so here, today, I offer ...

      ¡Mucho Gusto! Get to know #Riesling

      Señorita Vino - - 6 readers - One of my favorite wine-tasting-gone-wrong stories happened a year after starting my blog when I was invited to join a group of women bloggers on a day of vino tasting in the Santa Ynez Valley. In the tasting room of a winery whose name I won’t mention, the gentleman pouring our wine opened a bottle of Riesling and said, “You girls will love this one because it’s sweet. All Rieslings taste sweet.

    The latest about Germany

      Walt Churchill’s Market in Maumee Offers World of Wine Wednesdays

      … of Walt Churchill's Market Maumee and be lead by either Austin Beeman or Jim Krusinski of the Churchill’s wine department. You must prepay to reserve your space. The schedule is as follows: October: 22 - Piedmont, Italy, 29 - Santa Cruz Mountains, California. November: 5 - Carneros, California, 12 - The Mosel Valley, Germany, 19 - Priorat, Spain…

      3 readers - By Toledo Wines and Vines

      WE SMELL THROUGH ALL OUR ORGANS

      … a troublesome local rooster ... photo Satanika But things are coming on in aroma science. In a discovery that gives me a rush of excitement nearly as good as the falls of Possum Hollow, Dr Hanns Hatt and his Ruhr University Buchum team in Germany have discovered olfactory receptors all over the human body. Those body management switches we normally…

      2 readers - By Philip White/ drinkster

      Keller S Riesling 2012

      … onions (finely sliced) / 4-5 eggs (boiled, but still runny in the middle) / 2 small cucumbers (sliced into discs) / 1 tablespoons of Sesame oil / Fried shallots to garnish Construct - once the cooked vegetables are cool and dry, mix mix together. Add the tofu, spring onion and dress with the tablespoon of sesame oil and mix again. Top with eggs…

      5 readers - By Wino sapien

      Food und wein

      … once more the words of Hugh Johnson describing it: “clean as steel, with the evocative qualities of remembered scents or distant music”, words which long ago made me love the wine even before I tasted it.) But, dinner made, I turned without reluctance to my second wine of the evening, Adi Badenhorst’s White Blend 2012, that brilliant chenin-based…

      2 readers - By Tim James/ GrapeGrape

      Chile’s Malleco Valley – The Southernmost

      … climate skirts the limits of what is suitable for viticulture, and limits the grape varieties to that can be cultivated here. The varieties currently under vine include Chardonnay (7 acres), Pinot Noir (10 acres), Sauvignon Blanc (7 acres) and Gewurztraminer (2 acres). Being so far south, however, has its advantages, just as the northerly latitudes…

      3 readers - By The Bubbly Professor

      Wine of the Day October 16, 2014

      … are chiseled from the soils of her terroir. This fresh and vibrant young Riesling is very charming now with firm serve character and a surprising amount of natural extract, making it a wonderful food wine, but less a fruity sipper, best to pair it up with something enjoyable and take in the subtle nuances, as the wine unfolds in the glass…

      3 readers - By grapelive.com

      The Grape and the Winemaker who Inspired Me to Start Fass Selections

      … as they would be too expensive after marking them up three times. I also knew that they were unique and some of the best dry wines in Germany. The only way to sell them was to import them myself, so here we are. I've successfully sold other Scheurebe's from Paul but I really wanted to sell this wine as it is affordable for all of my subscribers and I really…

      1 readers - By Lyle Fass/ Rockss and Fruit

      Sweet Is Cool – In Unlikely Places

      … drinkers who are embracing these more and more. Sweeter Rieslings and low-alcohol fizzy Moscatos are pushing the trend button and dry or even bone dry are no longer ‘de rigueur’. One style that is becoming much better known among discerning drinkers is ‘Eiswein’ or ‘ice wine’. Traditionally made in Germany and Austria, it has become particularly…

      2 readers - By Robin Goldsmith/ The Alcohol Professor

      International Wine: 7 Out of this World Worldly Wines

      … as being First Growth Vineyards, “Erstes Gewachs”. SPAIN Pere Ventura Tresor Rose $14.99 They call this Cava made from 100% Trepat the Lady Killer! Grapes come from 20-year -old vines that grow on chalky, high elevation soil. Aged 15 months on average. Winemakers notes: This is an intense and deep pink with persistent, fine bubbles. The wine has…

      4 readers - By Monique Soltani/ Wine Oh TV

      Viña Koyle: Cristóbal, Carmenere & Auma

      …The art of blending. The death of 700,000 beetles. Cow horns filled with dung. An indigenous Chilean flower. The soul. These were all fascinating topics that arose during a recent dinner I attended at Alden & Harlow with Matt Demers of Quintessential Wines and Cristóbal Undurraga Marimón, co-owner and winemaker at Viña Koyle, a Chilean winery…

      4 readers - By Richard Auffrey/ The Passionate Foodie

      5th Annual Bärenjäeger Bartending Competition Was All Abuzz

      … and leader in their field. Alex Guarnaschelli - Iron Chef and world-renowned Executive Chef at New York City’s Butter restaurant Andrew Knowlton – Restaurant & Drinks Editor Bon Appétit Magazine Gary Regan - Author of The Joy of Mixology and host of gazregan.com Leo Robitschek - Bar Director at Made Nice: Eleven Madison Park and the bars…

      2 readers - By The Alcohol Professor

      Best Oyster Bars in the US

      … tables and grills. Eaters are encouraged to shuck their own Shigokus and Kumamotos, but the store's employees will do it for a small fee. Picture: Taylor Shellfish on Melrose Market, 1521 Melrose Ave. Seattle (Capitol Hill) Island Creek Oyster Bar: Boston, Massachusetts Are oysters aphrodisiacs? This is the place to find out, as Island Creek happens…

      2 readers - By Dr. Christian G.E. Schiller/ schiller-wine

      Traveling Winers Weekend Wine Picks – 13 Oct 2014

      …Explore a new wine this weekend! Whether you’re into dry, sweet, red, white, Italian, French or even “Hops”, consider trying our suggestions below! Traveling Winers Weekend Wine Picks Tom Joe “Hops ‘r Better” Winer Wine: 2009 Reserve Syrah Type: Red Vineyard: Bridlewood Estate Winery Buy local We visited Bridlewood Winery in July 2014 and what…

      1 readers - By Khristine Claud/ The Vineyard Trail