Italian Wine

    [Wednesday's] Meritage – Wine Quiz Answer, Merlot is Back, Harvest Everywhere, About Yelp and more

    Botani Moscatel Seco Sierras de Malaga DO 2008 Meritage time! Let’s start with the answer to the wine quiz #115: Grape Trivia – Muscat. In the quiz, you were supposed to answer 5 questions about one of the oldest cultivated grapes – Muscat. Here are the questions, now with the answers: Q1: This Italian wine, made out of the Muscat of Alexandria grapes (which has a diffe ...

    10 readers - By Talk-A-Vino

    Island Wine Fest Focuses On Fun, Fine Wine At Put-In-Bay

    The Island Wine Fest is an annual Put-In-Bay event we’d rather freeze than miss. That was almost the case last weekend. The beautiful fall weather turned breezy and cool, but our band of wine tasters wouldn’t be deterred from this top-notch event. We bundled on our wind resistant gear and boarded the Miller Ferry to transport us from Catawba Island to the wine wonderland.

    11 readers - By Toledo Wines and Vines

      Elena Walch Pinot Grigio

      50 States of Wine - - 9 readers - It's always fun to try wines from new producers, so I was excited to get samples of two Pinot Grigios from Elena Walch, their typical bottling and also a single vineyard offering. Best known as the "Queen of Gewurtztraminer," she is now considered one of the best producers in the region and is credited with being one of the first to start the quality revolution in Alto Adige.

      Whole Foods Chianti Delivers Taste At Low Price - - 8 readers - Whole Foods Chianti Delivers Taste At Low Price 365 Chianti with tortellini. 365 Chianti 2011, Italy Cost: $7.99 What: With Whole Foods opening in Augusta last week I thought I’d check out their wine offerings. I was impressed. There are plenty of high end wines for special dinners, but they also have many good wines at the low end of the price scale, including some at $2.99.

      Prosecco Bubbles Upmarket: The Premiumization Pyramid

      The Wine Economist - - 7 readers - . Our stay is the Prosecco region of Northern Italy was short but very intense. It left us impressed with the work going on there to refine Prosecco’s image and to raise quality so that Prosecco will be on the lips (both figuratively and literally) of consumers who seek a premium sparkling wine. It is a tale told in three acts. Wine (not water) makes history at the Conegliano wine school.

      Wine Review: Santa Margherita Valdadige Pinot Grigio 2013

      Edible Arts - - 6 readers - Pinot Grigio is the most popular imported white grape variety in the U.S. Frankly, I just don’t get it. It’s not aromatic and on the palate is largely a mouthful of acidity—refreshing to be sure but so is water and I don’t pay $12 for a glass of water. The problem is not the grape. The very same grape when vinified in Alsace is complex, fleshy, and hedonistic.

    The latest about Italian Wine

      The Italian Wine Club Giordano Wines – Explore the World of Wine

      …The Italian Wine Club from Giordano Wines Offers Great Values for Wine Explorers Over the past few episodes on Bacchus and Beery Wine Radio, Donna and I have been talking about getting bold and adventurous with your wine choices. That may mean trying a new variety, label or trying wines from a different country or region. Wines from Europe can…

      1 readers - By Roger Beery/ Bacchus and Beery

      Batasiolo Barbera d’Alba DOC 2011

      … The good people at Mondial Wines sent me this bottle as they know I’m partial to Italian wines, and they’re nuts about them. Barbera d’Alba is one of those wines that’s great because it’s easy to understand. It’s made from Barbera grapes grown around the town of … go on guess … well done, it is Alba. Other grapes grown in the neighbourhood…

      1 readers - By Erin Mellor/ Golly's Wine Drops

      Wine Reviews: Weekly Mini Round-Up For October 20, 2014

      … conference (30) wine blogging (71) wine blogging wednesday (30) wine books (41) wine buying (24) wine eBook (4) wine health (21) wine how to (14) wine industry events (115) wine mini-reviews (298) wine news (87) wine polls (6) wine products (20) wine publications (35) wine quiz (63) wine review (253) wine shipping (13) wine tasting (43) wine tips…

      3 readers - By 1 Wine Dude

      Ceraudo Imyr Bianco 2012

      …The Ceraudo Imyr Bianco 2012 is 100% Chardonnay grown in family owned estate vineyards near Calabria in Stongoli (the toe of the boot) in southern Italy. The family farm produces wine, olive oil, citrus and includes a Michelin Star restaurant. The Chardonnay grapes were sourced from 20 year old vines and this wine was aged in French oak barrels…

      6 readers - By CHEAP WINE FINDER

      Crazy For Chianti Contest!

      …Crazy For Chianti Contest! Were Crazy for Chianti! Yes, this very well known Italian wine is something this Somm is crazy about, then again its just because I love Italian wines and Sangiovese grapes. Banfi is putting on another campaign for us to enjoy some Chianti where you can pair a Bolla Chianti, Banfi Chianti Classico, and Banfi Chianti…

      5 readers - By Sara Lehman/ Somm In The City

      Wine Spectator on Amador Valley – what they missed

      … decided to produce his own wines and does a fantastic job. The Rhone-style whites, Rousanne and Viognier, are amazing as are the Rhone Reds, Syrah and Mourvedre. This small winery is a “must” stop on Shenandoah School Road. Cooper Vineyards Also on this same road as Wildrotter is Cooper Vineyards and, like Wildrotter, the Cooper Family were growers who…

      5 readers - By Joe Becerra/ Wine Country Getaways

      Weekend Italian Tasting-Vineyard-Oct. 17-18

      …Weekend Italian Tasting-Vineyard-Oct. 17-18 Roger is having an Italian Wine tasting this weekend. Usually Friday 4:30-6:30 hours and 3 to 6 on Saturday, October 18, 2014. The lineup includes: Fattori Danieli Soave Zenato Pinot Grigio IXE IGT Toscana Rosso Ciacci Picclomini Toscana Rosso Valpolicello Superior Banfi Chianti…

      4 readers - By

      La Sibilla: Lessons in Salt and Acidity

      … Photo by Oliver McCrum- Falanghina and Salty Fried Fish. One of my favorite terroir-minded producers from the area around Naples is La Sibilla, a winery owned and operated by 5 generations of the Di Meo family. I love Southern Italian wines, especially from Campania. This is where you can go deep into Italy’s history, and uncover the really…

      1 readers - By Joanie Karapetian/ Italian Wine Geek

      Understanding the Challenging Wine Market in the USA

      … programs for the alcohol business.[/entity][/entity] The three-tier system is the reality in the US, as Raye said, and it won’t be changing any time soon. But there are ways to work within it and, increasingly, around it, given the always-changing regulations in the US about ecommerce and shipping wine directly to consumers. Despite how…

      1 readers - By Charles Scicolone/ Charles Scicolone on Wine

      Batasiolo Gavi del Comune di Gavi DOCG 2013

      … The nice people at Mondial Wines sent me a bottle of this Batasiolo Gavi del Comune di Gavi. I’m a fan of Italian wines so it’s good to see a supplier specialising in them. Lots of people tell me they don’t like Italian white wines. They are usually lying, they just don’t know it yet. Italian whites have a bit of a dodgy reputation as Italy does…

      4 readers - By Erin Mellor/ Golly's Wine Drops

      What We Have Been Drinking—10/15/2014

      … high quality sparklers at this price point (yes, I know there are some, but not many), I am going to continue to lean toward Alsace and the Loire to quench my thirst for bubbles (full disclosure: that was a bit of a lie—I will always have some Crémant in the cellar no matter what the domestic situation—come on, I am a French wine snob!). Great…

      3 readers - By the drunken cyclist

      Sensational Soave Master Class - Chicago

      …, with a small percentage of Chardonnay and Trebbiano di Soave also represented. Amazingly, Soave is responsible for 4% of all Italian wine production, spread across 13 municipalities and over 16,000 acres. Then, what we had all been waiting for, food and wine pairings! A beet salad was the first course, with a mint component that wowed many of us…

      5 readers - By Kovas Palubinskas/ 50 States of Wine

      Learning about Wine from Grandma Lorraine.

      … I am Italian by ethnicity on my father’s side of the family. Grandma Lorraine is his mother, my Calabrese nonna. She’ll remind you she’s Calabrese too- anytime it’s convenient. Mostly when she’s being stubborn about something and she’s using her cultural heritage to remind you she won’t change her mind about something. “I’m Calabrese,” she says…

      5 readers - By Joanie Karapetian/ Italian Wine Geek

      A chat with Matteo Lunelli, the once & future king of Italian bubbly

      … Angelinos, I’ll be pouring Bele Casel Prosecco Colfòndo at DomaineLA tonight from 6-8. Click here for details and please come out and taste with me if you’re in town. One of the great things about working as an Italian wine blogger in Houston is that, more and more, the top names in the business are coming to this southeast Texas metropolis…

      3 readers - By Do Bianchi/ Do Bianchi
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