Mike Steinberger

    Daily Wine News: Powdered Tannins

    … they’re talking about at all,’ says Shayn Bjornholm, a master sommelier and frequent intro-course teacher.” In the Wall Street Journal, Erin Geiger Smith explains “What Amateurs Get Out of Taking Rigorous Certification Courses.” “Colleen and Nicholas’ nonchalance makes it seem as if they’ve simply followed their whims and the stars have aligned…

    1 readers - By David White/ Terroirist: A Daily Wine Blog
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