Travel

    American Wine Story: A Review

    I had the opportunity to preview American Wine Story the weekend of October 10-12, 2014, and after viewing it, I saw bits and pieces of myself in the movie. I moved to Napa, California nine months ago, my own leap of faith after a divine storm that shook me awake from my comfortable, yet unsatisfying life, and led me to a career in the wine industry after an initial wine epiphany in 2008.

    6 readers - By Traveling Wine Chick

    Horse Heaven Hills Wine Region — a preview

    A few weeks back hubs and I ventured into the desert in search of… wine. No I’m not talking about Arizona, where I’m originally from. I’m talking about Washington State. But isn’t the Pacific Northwest all green and rainy? Nope. Once you venture over the Cascade Mountain range an entirely different landscape opens up to you. The desert.

    6 readers - By Vindulge

      A Love Letter to Sherry…Wine

      Catavino - - 6 readers - Who’s Sherry? Are you seriously leaving Barcelona for southwest Andalusia? Err…what’s in Cádiz, other than oranges? These are only some of the bizarre remarks we faced when telling the world that we were moving to Jerez, but it was a dream, our dream. And no, it wasn’t an easy move. It took us two years to make it a reality, but we just couldn’t escape the draw.

      Do Airports Make a Difference for Wine Travelers?

      Wine Trail Traveler - - 6 readers - Sacramento International Airport has floor tile representing the Sacramento River. I don’t usually associate airports with wine travel, but perhaps I should. In recent visits to Napa Valley and Sonoma, Lake, and Mendocino Counties, we have flown into San Francisco. This time we changed things up a bit and flew into Sacramento. The experiences at each airport are vastly different.

      It’s locals that are key to travels

      the winegetter - - 5 readers - This is my entry in the Monthly Wine Writing Challenge 12. For more info go to the challenge’s blog! Being challenged to get out of my writing hiatus by no lesser than Anatoli and Jeff, encouraged by Linda, and having felt the drag of not writing for a while, I checked out this month’s wine writing challenge’s theme: The Armchair Sommelier won the last challenge, and picked the topic “local”.

      Oak Farm Vineyards Winery Expansion!

      Rebecca Gomez Farrell - - 5 readers - The fishing lake at Oak Farm Vineyard. Click twice for the full view. Oak Farm Vineyards Winery (23627 Devries Road) is on its way to becoming the first of its kind in the Lodi, CA, appellation: a family-owned estate that offers the full experience of a large-scale destination winery, minus the glitzy hotel and pretension.

    The latest about Travel

      Top 5 Ways to Enjoy the Autumn Rain

      …I’ll admit, there are times I desperately wish to transport myself back to Barcelona, to the autumn sun, to the calm beaches, to the lazy outdoor terraces. And it’s not because Barcelona is any better or worse than Porto, it’s because it’s simply…dry. Come autumn, Porto turns into the wicked stepchild, throwing her blustery wind and sharp rain…

      1 readers - By Gabriella Opaz/ Catavino

      Roundup of Catalonia-style Food and Cavas

      …50 Great Cavas Media Tour We recently returned from Catalonia, a region of Spain where we discovered fine foods, cavas and still wines. Along the way we posted 11 Wine Trail Traveler blogs featuring the wines and foods easy to discover in this Mediterranean region. We could not have asked for better food, better cavas or better weather. Did you…

      5 readers - By Wine Trail Traveler

      Green Sky in Singapore, Comcrop 'Urban Farming' by the Living Project

      …Compared to other urban farming projects, Comcrop (born in 2013) is still a baby. Yet it proves that even in densely populated cities, Singapore ranked 3rd in most crowded places after Macau and Monaco and before Hong Kong (according to Wikipedia piece), there is room to grow. Green sky in Singapore for Green Day # 271 (* Comcrop image from Comcrop…

      2 readers - By Serge the Concierge

      Craft Spirits update from Tales of the Cocktail

      …13 Oct 2014 Comments Off Craft Spirits update from Tales of the Cocktail After a couple days (and nights) of seminars, tastings and parties at New Orleans’ annual Tales of the Cocktail Conference, one can lose all sense of time. And after a few minutes in the Craft Spirits Tasting Room, one can lose one’s sense of direction too. So it’s somewhat…

      1 readers - By Becky Sue Epstein/ Becky Sue Epstein

      Wines of San Juan, Argentina

      …Wines of where? Puerto Rico? Nope, these wines are from the up-and-coming province of San Juan, Argentina, and they offer a pleasant reminder of the value that lesser-known wine-producing regions around the world can deliver. They also remind us that purity can equal quality in wines. Bonarda, Tannat, Syrah, Malbec and Torrontes are some…

      4 readers - By Another Wine Blog

      Portuguese Meals Anyone Can Make: Octopus Salad with Black Eyed Peas

      … ready to serve! Notes Wine I paired this dish with a white blend of Antao Vaz, Roupeiro and Verdelho from the Alentejo. Though the dish is simple, it does have strong, flavorful ingredients like raw onion and sweet bell pepper. It also contains meaty and smooth textures from the octopus and the beans, which beckoned for a firm white, the reason why I reached for something with Antao Vaz . The freshness and fruit from the Roupeiro (a.k.a. Siria) and Verdelho complemented the raw, cool and crisp veggies. 3.2.2807…

      1 readers - By Sonia Nolasco/ Catavino

      American Wine Story: A Review

      … of Cartograph Wines (CA), Mike Officer and Kendall Carlisle of Carlisle Winery & Vineyards (CA), Drew Bledsoe of Doubleback (WA), Luca Paschina of Barboursville Vineyards (VA), Cindy and Al Schornberg of Keswick Vineyards (VA), Michael Amigoni’s Amigoni Wines (MO), and Todd and Kelly Bostock of Dos Cabezas WineWorks (AZ). I was happy to see some wineries…

      6 readers - By Traveling Wine Chick

      Drink Pink for Breast Cancer Awareness Month

      … spring water, fruit juice, vitamins and antioxidants, Sparkling ICE offers a bold flavored, lightly-carbonated beverage that appeals to all age groups. As part of the Sparkling ICE mission to “Imagine a World Without Breast Cancer,” a Pink Ribbon is proudly displayed all year long on the Pink Grapefruit flavor bottles of the bold, sparkling mountain…

      2 readers - By Linda Kissam/ WineChixs.com

      The Quintessential Look At Napa

      …Not all views of the Napa Valley are created equal. One trip to Quintessa on the Silverado Trail is all you need to understand that. http://www.mercurynews.com/eat-drink-play/ci_26650089/quintessa-offers-new-quintessential-tour-tasting Like this: Like Loading... Related About Tom Riley My passion for wine has led me to my third career. First, many…

      2 readers - By Tom Riley/ THE GRAPE BELT

      Gnocchi See, Gnocchi Do, Waffled Sweet Potato Gnocchi from 'Will it Waffle'

      … even turn on the waffle iron. Use the waffle iron grid to shape the dough and then cook the gnocchi in boiling water. This gives you waffled dumplings that are moist and pillowy, and the gnocchi’s indentations hold the sauce of your choosing beautifully. INGREDIENTS 1 large baking potato (such as russet) and 1 large sweet potato (about 1½ pounds…

      5 readers - By Serge the Concierge

      My European Odyssey–Week Four

      …As some of you might recall, I was over in Europe last month leading a few bike trips. I arrived back home yesterday, and I thought I would give a few updates through some photos. I have tried to be better at snapping photos on this trip, but I still need to constantly remind myself to get off the bike and use the camera. I spent last week riding…

      3 readers - By Jeff Kralik/ the drunken cyclist

      Priorat Rocks!

      … the winery in the 1997. The winery has 18 hectares of grapes that include Grenache, Carignan, Cabernet Sauvignon, Merlot, Syrah, Viognier, Grenache Blanc, and Chenin Blanc. One of the unique notes on this winery is that the cellar is in an old cistern with old stone walls. Our final winery also in Gratallops was Celler Devinssi. The Cellar Devinssi…

      4 readers - By Wine Trail Traveler