Wines Of Argentina

    A Chilean Winemaker in Argentina – Meet Aurelio Montes Jr. of Kaiken Winery

    … need to get to know them first. But they just invited me with open arms,” and showered him with food and wine. And of course the moment he said the word barbecue I had to know more. “In Argentina,” he continues, “barbecues last all day long. You estimate about 2.5 lbs of meat per person since you start eating and drinking at around noon, and don’t…

    By Vindulge